Marcos Semola Website

The Firewall climbed on the roof.
IDGNow, by Marcos Sêmola

The Firewall, in the female, because I am not talking about the device that turned icon of security for years and that protects the networks of data, but this column that since April 1999 was shaped, has lent the name of the device and now complete ten years of continuous existence. Read

Security
Strategy
Communication
Photography

Now launched the 2nd edition, the book Management of Information Security: an executive view, written by Marcos Sêmola, by Editora Campus/Elzevier, reveals the mysteries that involve the management of information risks from a business language that narrows the distance between technicians and executives. The book is used widely in MBA courses at the business school Fundação Getúlio Vargas and also in graduation courses and information security management courses. The Book’s Index

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The meeting between Marcos Sêmola and 22 other professionals and academics associated to knowledge management, resulted in a compilation entitled Strategic Information Management and Competitive Intelligence, published by Editora Saraiva and directed to large corporations, scholars and students, in general. It is reference material for business and administration courses and the base for the Postgraduate course with the same name.

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The result of the National Information Technology Seminar and the Communication Applied to the Strategic Business Management, held at Fundação Getúlio Vargas, in November 2004, was the publishing of a book on the themes addressed by the lecturers using clear language and applied to the Brazilian context. The book entitled Information and Communication Technology – strategic challenges and proposals for the development of business, was published by Editora Pearson.

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Simple as life should be
"The photograph appeared as a hobby and is allowing me more time to observe life. With the practice of moving without haste, identify issues before unnoticed and look for moments and memorable characters, learned how much we leave behind every minutes. I learned that time passes too fast. I learned that quality is more important than quantity and that it is possible to be happy to small portions in a simple way. Simple as life should be. "

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